3D 果冻花 ( 华文班 – SkillsFuture Eligible)

Baking Classes Jelly SkillsFuture Course by BakeFresh

This is a SkillsFuture Eligible Workshop under course code CRS-N-0044255. It is a full day class from 9.30am – 5.30pm.

This is a special arranged class conducted in Mandarin only.

How to book:
  • Book a seat with us first.
  • Course fees  is $150 (claimable) and there will be a $30 ingredients/administration fees (not claimable & non-refundable)
  • During checkout, please apply coupon code “SSGJelly. You need not pay for the course fees to us, only $30 admin fees is payable to us directly. This payment may be made via credit card or bank transfer within 2 days. 
  • Please provide NRIC and Full name (as per NRIC).
  • Upon receiving your booking, we will email you an official receipt and you may proceed with your claim submission of $150 on SkillsFuture Website. We will send you the details. 
  • Your booking is only confirmed if your claim is approved.
  * If you are NOT using SkillsFuture, please submit your booking without coupon code and fees $180 is payable to us directly. 

What you'll learn
- 让有意学一门终身受用的手艺,可接订单或开班教课, 协助有意创业或兼职的朋友们开创自己的事业!
- 教导如何将果冻煮得亮丽透彻。
- 亲手制做1个8寸的3D 果冻花
- 教导如何掌握技巧可让您做出各种各样的立体花朵造型。
-

When :
No.of pax. :
Available : 5
Fees : With SkillsFuture
$150 per pax
(claimable)

$30 per pax (admin/ingredients)
( NOT claimable). This is payable direct to BakeFresh.

Without Skillsfuture
$180 per pax
Bring home : - 食补
- 1套 PM Brand 牡丹花工具/针
- 1 10ml Syringe
- 1个8寸的3D 果冻花
Instructor : Janet Su

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Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!

Kara Lee-Wong


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