Classic Cheesecake with Fruit Compote

Baking Classes Cake Making by BakeFresh

Cheesecake is a classic, hugely popular dessert consisting of a mixture of soft cheese, egg, and sugar on a crust. There are many, many variations and in this class you will learn to make a cheesecake topped with homemade fruit compote and also a non baked dessert version.
 


What you'll learn
- How to prepare biscuit crumbs and make the cheesecake batter
- How to cook fresh fruits compote
- How to make non baked cheesecake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
No.of pax. :
Available : 11
Fees : $120 per pax/ $115 per pax when you sign up for 2 seats or more
Bring home : - 6" big cheesecake
- Homemade Fruit compote (Strawberry flavour)
- 4 dessert cups Non-baked Cheesecake
Instructor : BakeFresh, Brenda or Penny

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Testimonial

hear what our Students have to say


Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�



Lily Chew