Deco Pineapple Tarts

Baking Classes Cookies Pastry by BakeFresh

Pineapple Tarts are a must have during Lunar Chinese New Year. Vanessa, a creative Indonesian baker has translate this traditional tart into a modernised edible art. She’s going to teach you different designs and sharing with you two types of pastry dough.

What you'll learn
- how to make a non-sticky dough that is suitable for doing decoration tarts
- the skill set to shape these little creative tarts
- Special glazing recipe instead of using the usual egg yolk glazing.
- Variety of popular fillings will be shared
- Student will also receive another type of recipe dough , i.e. one for deco tarts and the other for traditional tarts.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $128 per pax
Bring home : 20-25 pcs of tarts

What you've missed

Other Classes


CNY Cookies

class details

Pandan Gula Melaka Cake

class details

Classic Cheesecake with Fruit Compote

class details

Fruity Marshmallow Jelly Dessert

class details

You might Also be interested

Other Classes


CNY Tsum Tsum Agar Agar Cake

class details

Kyoho Grape Roll/Coconut Finger Roll & Pandan Kaya Cake

class details

Candy Glass Cookies ( Royal Icing Cookies)

class details

3D Art Floral Jelly Cake (SkillsFuture Eligible)

class details

Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!



Kara Lee-Wong