Green Tea Roll & Earl Grey Chiffon Cake by Chef Yamashita

Baking Classes Cake Making Cakes by BakeFresh

*OCT CLASSES ARE FULLY BOOKED*

Yearning for new challenges and a change of scenery, Chef Yamashita relocated and earned a reputation for himself as one of the best patisserie chefs in Singapore. Today, he runs his own Japanese Artisan patisserie at Tanjong Pagar Plaza, aptly named Chef Yamashita. Join us to welcome Chef Yamashita to be our guest trainer once again.

What you'll learn
- Demo of making earl grey chiffon cake
- Hands on making the chiffon cake by participants
- Demo on making Green tea Roll
- Hands on making the swiss roll by pariticipants
- Demo on whipping cream for the swiss roll and how to assemble to the roll.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
No.of pax. :
Available : 11
Fees : $150 per pax
Bring home : One Swiss Roll and Earl Grey Chiffon Cake
Instructor : Chef Yamashita

What you've missed

Other Classes


Mother's Day Cake - Strawberry Shortcake

class details

Classic Cheesecake with Fruit Compote

class details

Chocolate Cake by Chef Yamashita

class details

You might Also be interested

Other Classes


3D Art Floral Jelly Cake (SkillsFuture Eligible)

class details

Contemporary Cakes ( Choc Oreo Cake & Black Forest Cake)

class details

Matcha Cake & Lychee Rosette Cake (SkillsFuture Eligible)

class details

3D Novelty Agar Agar Cake (SkillsFuture Eligible)

class details

Testimonial

hear what our Students have to say


Brenda and Penny are very helpful and friendly. They are always around to guide you and answer any questions/doubts that you have. I enjoyed my classes at bake fresh.



Vinna Tan