Japanese Tea Macarons

Macarons by BakeFresh

Unveil the secrets in creating perfect french method macarons at home.  Mastering these delicate cookies means perfecting the shell, making light and create the unusual tea flavoured fillings – Green tea with azuki beans and Houjicha (Roasted green tea). 

What you'll learn
- How to make perfect macarons, techniques for smooth, flavourful fillings.
- Learn about baking tips, piping techniques, making meringue and temperature control.
- French method macarons
- Learn to make swiss meringue buttercream
- Two flavours - Houjicha and Green Tea

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
No.of pax. :
Available : 11
Fees : $118 per pax/ $113 per pax when you sign up 2 seats
Bring home : 10 - 12 macarons
Instructor : BakeFresh Instructor, Brenda Lim

You might Also be interested

Other Classes


Contemporary Cakes (SkillsFuture Eligible)

class details

*NEW* Cartoon Marshmallows

class details

3D Novelty Agar Agar Cake (SkillsFuture Eligible)

class details

Contemporary Cakes ( SkillsFuture Eligible)

class details

Testimonial

hear what our Students have to say


Brenda is very friendly and patient throughout the class. A beginner like me faced very little difficulties in the class. The pandan gula melaka is so delicious! Thank you for the recipe!

Linda Ng


GET OUR NEWSLETTER


Stay Connected with us