Lychee Rosette Cake

Baking Classes Cakes by BakeFresh

Layers of cake moistened with lychee liquor and filled with sweet pinkish colour fresh dairy whipping cream and lychees bits, a heavenly cake that is simply irresistible! Add a little sweet touch to the cake by pipping rosettes.

What you'll learn
- How to achieve a light and fluffy sponge cake
- Understanding different types of whipping cream
- How to frost a smooth cake
- How to pipe rosette

*This cake contains liquor. Please inform us if you wish to opt for non-liquor version

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $120 per pax/ $115 per pax when you sign for 2 seats.
Bring home : 6" round cake
Instructor : BakeFresh Instructor, Brenda or Penny

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Testimonial

hear what our Students have to say


Patient and humourous teachers... Ingredients prepared and no washing needed... Conducive and well equipped kitchen... Soft and yummy bread... Thumbs up for bakefresh lesson... Will look forward to having more lessons here.

Connie Ow


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