Lychee Rosette Cake

Baking Classes Cakes by BakeFresh

Layers of cake moistened with lychee liquor and filled with sweet pinkish colour fresh dairy whipping cream and lychees bits, a heavenly cake that is simply irresistible! Add a little sweet touch to the cake by pipping rosettes.

What you'll learn
- How to achieve a light and fluffy sponge cake
- Understanding different types of whipping cream
- How to frost a smooth cake
- How to pipe rosette

*This cake contains liquor. Please inform us if you wish to opt for non-liquor version

When :
Fees : $120 per pax/ $115 per pax when you sign for 2 seats.
Bring home : 6" round cake
Instructor : BakeFresh Instructor, Brenda or Penny

You might Also be interested

Other Classes


*NEW* CNY Lion Dance Agar Agar Cake

class details

Lychee Rosette Cake

class details

CNY Cheese Dessert Cups

class details

3D Art Jelly Floral Cake (SkillsFuture Course)

class details

Testimonial

hear what our Students have to say


Great experience for a first timer like me.
Personal Guidance and hands-on provided.
Good Job, Brenda!


Janice Sng


GET OUR NEWSLETTER


Stay Connected with us