*NEW* CNY Mantou 新年造型馒头

Mantou is also the main part of Chinese New Year. People make Mantou before one day of New Year’s Eve. These pillowy buns are no longer traditionally plain looking. They are made using natural food colourings and craft into beautiful pieces of art.

Dates:
3 Jan 2020 Fri 9.30am to 2pm
12 Jan 2020 Sun 9.30am to 2pm
17 Jan 2020 Fri 2pm to 6.30pm

*Class is conducted in Mandarin.
*This is not claimable under skillsfuture credit.

What you'll learn
- Introduction of basic ingredients
- Demo on how to make smooth mantou dough
- Techniques of coloring the dough (using natural colourings)
- Step by step showing you how to create textured look-a-like Mandarin Orange , Radish and God of Fortune.
- Generous knowledge sharing on creating a smooth mantou, how to steam perfectly, how to check consistency etc.
- Learn to wrap fillings in the mantou.

When : Register
No.of pax. :
Available : 14
Fees : $185 per pax or $180 per pax when you sign for 2 seats or more
Bring home : 4 Mantou:
1 God of Fortune
1 Radish
2 Mandarin oranges
Instructor : Kimmy Liu

What you've missed

Other Classes


*NEW* CNY Lion Dance Agar Agar Cake

class details

Mini Novelty Donut Cakes

class details

*NEW* Reindeer Macarons

class details

Christmas Cookies Decoration

class details

You might Also be interested

Other Classes


*NEW* CNY Mantou 新年造型馒头

class details

Christmas Strawberry Shortcake

class details

3D Art Floral Jelly Cake (SkillsFuture Eligible)

class details

*NEW* Sumikko Gurashi Japanese Uiro Sweet

class details

Testimonial

hear what our Students have to say


Brenda is very friendly and patient throughout the class. A beginner like me faced very little difficulties in the class. The pandan gula melaka is so delicious! Thank you for the recipe!



Linda Ng