*NEW* Mocha Crunch Cake

Baking Classes Cake Making Cakes by BakeFresh

This Mocha chocolate cake is the ultimate indulgence. A rich chocolate cake with silky smooth French Buttercream that is light and low sugar.

What you'll learn
- How to make Valrhona chocolate sponge cake
- How to make a soft and light cake
- How to make French Buttercream (low sugar)
- How to slice cake
- How to sandwich cake with cream and fillings
- How to frost a smooth and sharp edge cake
- How to decorate the cake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $118 per pax/ $113 per pax when you sign up for 2 seats or more
Bring home : 6" Cake
Instructor : BakeFresh Instructor, Brenda Lim

You might Also be interested

Other Classes


Traditional Pineapple Tarts

class details

Chocolate Oreo Cake

class details

*NEW* CNY Lion Dance Agar Agar Cake

class details

CNY Cheese Dessert Cups

class details

Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!

Kara Lee-Wong


GET OUR NEWSLETTER


Stay Connected with us