What you'll learn- Demo how to make the cookie dough and cut out the shapes.
- Tips for decorating it with royal icing.
- How to prepare the royal icing and understanding consistencies.
- How to judge the correct icing consistency.
- Royal icing flooding and outline technique
- introducing tools and equipments needed to make
- Participants will get to cut their cookies and decorate their own cookies.
hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)