Lemon Tarts & Lemon Pound Cake

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Beijing Imperial Palace Pastries

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Osmanthus Grape Cake

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Dong Po Rou & Lion Head Meatballs / Twisted Scallion Roll

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Authentic Taiwanese Sweet Bread

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Savoury Quiches

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Beijing Imperial Palace Pastries

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Testimonial

hear what our Students have to say


Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)



Jas Tare