Christmas Strawberry Shortcake

Japanese Strawberry shortcake is probably the most popular cake during Christmas as it is light and fluffy, giving a light mild sweetness.
Dates:
9 Dec Fri 9.30am to 1.30pm
10 Dec Sat 9.30am to 1.30pm FULL

What you'll learn

- How to make a soft, light and fluffy sponge cake
- How to whip a meringue in order to create a fine texture cake
- Understanding different types of whipping cream
- How to whip up fresh cream
- How to frost a cake
- Pipe and decorate the cake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees	:	$155 per pax/ $150 per pax when you sign up for 2 seats or more
Bring home	:	6" cake
Instructor	:	Brenda Lim