Christmas Strawberry Shortcake

Japanese Strawberry shortcake is probably the most popular cake during Christmas as it is light and fluffy, giving a light mild sweetness.
Dates:
9 Dec Fri 9.30am to 1.30pm
10 Dec Sat 9.30am to 1.30pm FULL

What you'll learn
- How to make a soft, light and fluffy sponge cake
- How to whip a meringue in order to create a fine texture cake
- Understanding different types of whipping cream
- How to whip up fresh cream
- How to frost a cake
- Pipe and decorate the cake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $155 per pax/ $150 per pax when you sign up for 2 seats or more
Bring home : 6" cake
Instructor : Brenda Lim

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Testimonial

hear what our Students have to say


Great experience for a first timer like me.
Personal Guidance and hands-on provided.
Good Job, Brenda!



Janice Sng