




Bagels & Fruits Cheese Fillings
This class not only teaches you to make 4 flavours of bagels, you will learn delicious cheese fillings pairing to these four flavor bagels. We will be using fruits like banana, pineapple, red guava and mango. This class allow students to master bagels in four hours , learn the appropriate cooking methods for different types of fruits, such as canned fruits, dried fruits, etc.
You will be learning:
– Fruity Afternoon Tea Bagel
– Guava Bagel
– Chilli Ginger special Bagels
– Coconut Bagel
– Spiced Pineapple Cheese Filling
– Guava Cheese Filling
– Mango rum cheese filling
– Creamy Banana Cheese Filling
Date: 13 Jul Sat 2.15pm – 6.15pm
*Class conducted in mandarin. English recipe is given.
- Yeast usage details and storage methods
- Determine the degree of fermentation of dough
- Two ways to shape bagels
- Three ways to cook fruits
- Learn creative flavors
- Tips for preparing cheese filling
- Bagel preservation tips and re-roasting techniques
- Q&A time
You will be learning:
– Fruity Afternoon Tea Bagel
– Guava Bagel
– Chilli Ginger special Bagels
– Coconut Bagel
– Spiced Pineapple Cheese Filling
– Guava Cheese Filling
– Mango rum cheese filling
– Creamy Banana Cheese Filling
Date: 13 Jul Sat 2.15pm – 6.15pm
*Class conducted in mandarin. English recipe is given.
What you'll learn
- Detailed explanation on Bagel Dough making and tips- Yeast usage details and storage methods
- Determine the degree of fermentation of dough
- Two ways to shape bagels
- Three ways to cook fruits
- Learn creative flavors
- Tips for preparing cheese filling
- Bagel preservation tips and re-roasting techniques
- Q&A time
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hear what our Students have to say
Brenda and Penny are very helpful and friendly. They are always around to guide you and answer any questions/doubts that you have. I enjoyed my classes at bake fresh.