Black Forest Cake

Baking Classes Cakes by BakeFresh

Many people love this cake a lot. The essential ingredients of black forest cake are chocolate and cherries. These two key ingredients make this cake a mouthwatering delight. Apart from it, the cake is moist by rum liqueur which enhances its flavour.
If you are a newbie in baking then do not need to worry, you can become an expert in making this yummy black forest cake by just a little practice.

Dates:
7 Mar Sun 9am to 1.30pm FULL
17 Mar Wed 9.30am to 1.30pm FULL
26 Mar Fri 9.30am to 2pm FULL
3 Apr Sat 9.30am to 1.30pm
11 Apr Sun 9.30am to 1.30pm


What you'll learn
- How to make a light and soft chocolate sponge cake
- Chocolate sponge cake is make using Valrhona powder
- How to achieve a soft and fluffy cake
- How to whip up meringue to the right consistency
- Understanding fresh cream and how to whip the cream
- Learn to frost a whole cake and decorate it. Loads of tips sharing.

When : Register
Fees : $135 per pax/ $130 per pax when you sign up for 2 pax
Bring home : 6" round cake

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Testimonial

hear what our Students have to say


Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!



Melody Sweetie