Black Forest Cake
If you are a newbie in baking then do not need to worry, you can become an expert in making this yummy black forest cake by just a little practice.
3 Apr Sat 9.30am to 1.30pm FULL
11 Apr Sun 9.30am to 1.30pm FULL
What you'll learn- How to make a light and soft chocolate sponge cake
- Chocolate sponge cake is make using Valrhona powder
- How to achieve a soft and fluffy cake
- How to whip up meringue to the right consistency
- Understanding fresh cream and how to whip the cream
- Learn to frost a whole cake and decorate it. Loads of tips sharing.
hear what our Students have to say
Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�