Black Forest Cake

Baking Classes Cakes by BakeFresh

Many people love this cake a lot. The essential ingredients of black forest cake are chocolate and cherries. These two key ingredients make this cake a mouthwatering delight. Apart from it, the cake is moist by rum liqueur which enhances its flavour.
If you are a newbie in baking then do not need to worry, you can become an expert in making this yummy black forest cake by just a little practice.

Dates:
3 Apr Sat 9.30am to 1.30pm FULL
11 Apr Sun 9.30am to 1.30pm FULL


What you'll learn
- How to make a light and soft chocolate sponge cake
- Chocolate sponge cake is make using Valrhona powder
- How to achieve a soft and fluffy cake
- How to whip up meringue to the right consistency
- Understanding fresh cream and how to whip the cream
- Learn to frost a whole cake and decorate it. Loads of tips sharing.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $135 per pax/ $130 per pax when you sign up for 2 pax
Bring home : 6" round cake

What you've missed

Other Classes


Agar Agar & Jelly Mooncakes

class details

Contemporary Cakes ( Strawberry Charlotte Cake & Earl Grey Pudding Cake)

class details

Magical Unicorn Cake

class details

Novelty Dessert Table Cakes (Cartoon Butter Cookies & Dome Cakes)

class details

You might Also be interested

Other Classes


*NEW* Hunny Pot & Tsum Tsum Stuffed Mantou

class details

Cartoon Butter Cookies

class details

Novelty Brownie Cookies Cake

class details

Futuristic Baking & Cooking Series 1

class details

Testimonial

hear what our Students have to say


Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�



Lily Chew