Chinese Dates Walnut & Sesame Soft Candy / Taiwanese style “Macarons”
This is a Low-sugar version of southern Jujube (chinese dates) and walnut soft candy ~ Southern Jujube walnut candy has a delicate and soft texture. It can maintain your health, replenish Qi and blood. Even friends who don’t dare eat Chinese medicine can’t resist it.
牛粒 aka Taiwanese macarons are a must-have item in traditional cake shops in Taiwan. They look like a smaller version of the French “macarons”, so they are also called “Taiwanese macarons” It has a wonderful texture and flavor on the surface with buttercream filling in the middle and this mini cakes give the Taiwanese macarons a moist texture, which makes people have to eat them one after another.
Dates:
26 Jul Fri 9am – 1pm
27 Jul Sat 9am – 1pm *FULL
28 Jul Sun 9am – 1pm
Class conducted in mandarin. English recipe given.
- Selection of ingredients
- Temperature controlling for making candy consistency
- How to make Taiwanese macarons and its fillings
牛粒 aka Taiwanese macarons are a must-have item in traditional cake shops in Taiwan. They look like a smaller version of the French “macarons”, so they are also called “Taiwanese macarons” It has a wonderful texture and flavor on the surface with buttercream filling in the middle and this mini cakes give the Taiwanese macarons a moist texture, which makes people have to eat them one after another.
Dates:
26 Jul Fri 9am – 1pm
27 Jul Sat 9am – 1pm *FULL
28 Jul Sun 9am – 1pm
Class conducted in mandarin. English recipe given.
What you'll learn
- How to make delicate and soft candy- Selection of ingredients
- Temperature controlling for making candy consistency
- How to make Taiwanese macarons and its fillings
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hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)