*NEW* Chocolate Charlotte Cheese Cake

Baking Classes Cakes by BakeFresh

This beautiful Charlotte recipe features a hand piped chocolate sponge fingers around a delicious cream cheese fillings! It is an impressive chocolate dessert and easier than you think.

What you'll learn
- how to make almond chocolate sponge cake
- how to pipe chocolate lady fingers
- how to prepare cream cheese fillings
- how to assemble the cake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $130 per pax/ $125 per pax when you sign up for 2 seats or more.
Bring home : 6" cake
Instructor : BakeFresh Instructor, Brenda Lim

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Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!



Kara Lee-Wong