Chocolate Fudge Cake

This is a Classic Chocolate Fudge Cake , there are no fancy chocolates or carefully piped icing.

But what makes something as simple as chocolate cake stands out? It’s just that good recipe which makes a moist & fluffy chocolate sponge sandwiched by rich, flavourful fudge and nothing else.

Dates:
15 Feb Sat 9.30am – 1.30pm

*Please note this cake uses non-halal ingredients.

What you'll learn
- How to make a moist chocolate cake
- How to whip meringue to the right consistency
- Techniques in folding mixture without deflating air pockets
- How to achieve a light and fluffy cake.
- How to prepare chocolate fudge
- Handling correct temperature of the chocolate fudge
- How to assemble the cake

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $180 per pax/ $175 per pax when you sign up for 2 seats or more
Bring home : Chocolate Fudge Cake ( Rectangle size)
Instructor : Brenda Lim

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Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!



Kara Lee-Wong