Chocolate Oreo Dome Cake
This is a triple layer chocolate cake with cookies and cream filling, covered in a chocolate fudge drip! If you have never bake before, this is definitely a start for you and if you have an amateur baker, this recipe is a keeper.
Dates:
4 Oct Fri 10am to 1.30pm
6 Oct Sun 10am to 1.30pm FULL
- Learn about fresh whipping cream and how to whip the cream
- Prepare the oreo cream
- Frost the cake in dome shape and decorate the cake in latest trend, Korean style.
Dates:
4 Oct Fri 10am to 1.30pm
6 Oct Sun 10am to 1.30pm FULL
What you'll learn
- How to make the chocolate sponge cake- Learn about fresh whipping cream and how to whip the cream
- Prepare the oreo cream
- Frost the cake in dome shape and decorate the cake in latest trend, Korean style.
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hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)