Chocolate Oreo Dome Cake

This is a triple layer chocolate cake with cookies and cream filling, covered in a chocolate fudge drip! If you have never bake before, this is definitely a start for you and if you have an amateur baker, this recipe is a keeper.

Dates:
4 Oct Fri 10am to 1.30pm
6 Oct Sun 10am to 1.30pm FULL

What you'll learn
- How to make the chocolate sponge cake
- Learn about fresh whipping cream and how to whip the cream
- Prepare the oreo cream
- Frost the cake in dome shape and decorate the cake in latest trend, Korean style.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $125 per pax/ $120 per when you sign for 2 seats or more
Bring home : 6" Oreo Cake
Instructor : Brenda Lim

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Testimonial

hear what our Students have to say


Many thanks to Brenda and her team for giving me a wonderfully fulfilling baking session today! I enjoyed every second of it and I had a lot of take - aways (not just the cookies =P) from a single session with them. Amazingly, the instructor was able to identify the potential struggle any budding baker may encounter in the learning process and thus she was very meticulous in checking on the progress of the participants. She was also very encouraging and I experienced many small steps of success as my confidence grew under her guidance and affirmation. I had a most satisfying learning experience and I look forward to be able to join more sessions with the team again soon! =)



Ivine Ng