*Christmas Special*
Hurricane Coffee Log Cake
Turn regular looking log cake into this fun-looking Hurricane Swiss roll instead. Not only you get to learn how to create this effect, you will learn to make a smooth and glossy Mascarpone Coffee White Coffee cream to go with it.
Dates:
11 Dec Sun 9.30am to 1.30pm
*Please note this cake uses halal gelatine.
- How to prepare hurricane batter
- How to create hurricane effect
- How to prepare a stable cream
- How to prepare Mascarpone White Chocolate Coffee Cream
- How to roll up the cake tightly
- Decorate the cake
Dates:
11 Dec Sun 9.30am to 1.30pm
*Please note this cake uses halal gelatine.
What you'll learn
- How to prepare ultra soft sponge cake- How to prepare hurricane batter
- How to create hurricane effect
- How to prepare a stable cream
- How to prepare Mascarpone White Chocolate Coffee Cream
- How to roll up the cake tightly
- Decorate the cake
You might Also be interested
Other Classes
Hokkaido Cheese Desserts Course A
class detailsDong Po Rou & Lion Head Meatballs / Twisted Scallion Roll
class detailsHakka Yong Tau Foo & Braised Stuffed Tau Pok Puffs in Superior Broth
class detailsColourful Berries Naked Cake
class detailsTestimonial
hear what our Students have to say
Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!