CNY Cheese Dessert Cups
What you'll learn- hands-on making nutty cornflakes chocolate base biscuit.
- how to prepare smooth cream cheese batter
- how to create different flavours
- image transfer technique
- technique on wet on wet and dimensional drawing.
- individual decoration work . How to draw and create the designs
hear what our Students have to say
Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�