*NEW* CNY Daruma Mantou
3 Jan Sun 9am to 2pm FULL
6 Jan Wed 9am to 2pm FULL
12 Jan Tue 9am to 2pm FULL
22 Jan Fri 9am to 2pm FULL
30 Jan Sat 9am to 2pm FULL
2 Feb Tue Tue 9am to 2pm FULL
Class is conducted in Mandarin only. English recipe provided.
What you'll learn- Introduction of steam bun ingredients
- Demo on how to make a smooth mantou dough
- Coloring the dough using NATURAL colorings
- how to achieve smooth and glossy surface of each mantou and create all the characters.
- generous sharing of tips in creating these perfect characters
- How to steam perfect mantou at home
hear what our Students have to say
The class was conducted in a homely relaxed environment and it's also affordable too.
We can choose from the many time slots and days that are suitable for our schedule.
Brenda the instructor was friendly helpful, patient, gave us good tips and did give us individual attention. Will attend your other cake baking class again.
ingredients were prepared for us and it was hands on after Brenda showed us how to do it.
The cake turned out delicious and light