CNY Wagashi

Isn’t this too beautiful to eat?
This set of Wagashi in Chinese New year theme are designed to reflect the event and characteristics of festive season. Celebrate Lunar New Year with this specially designed sweets and we hope that it will make you happy this season!

Date: 27 Jan Sat 8.30am – 2pm (Light snacks provided) *FULL

*Class will be conducted in Mandarin. English recipe given.

What you'll learn
-Introduction of Wagashi tools and ingredients.
- Demonstration on Shioran, Gyuhi, Nerikiri from scratch
- How to prepare the fillings ( 2 flavours, Brown Rice Tea and Jasmine Peach)
- Colour Mixing & Toning
- Learn the skills & techniques of making Wagashi from scratch
- Shape your wagashi using various different tools and techniques
- Learn how to shape and create 8 Wagashi Designs

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $250 per pax
Bring home : 8 Wagashi Designs & One Triangle Wagashi Tool
Instructor : Jen Ying from Notjustacake

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Testimonial

hear what our Students have to say


Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!



Melody Sweetie