These coconut tartlets taste as beautiful as they look.
15 Apr Sat 3pm – 6pm
What you'll learn- How to do pastry from scratch
- How to mould the pastry dough into tart shell
- How to achieve even thickness
- How to prepare coconut fillings ( Original and Pandan Coconut Flavour)
- Method to bake the tartlets without cracking or overbaked.
hear what our Students have to say
Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!