Coconut Tartlets

We are excited to share this tested fail proof pastry and delicious coconut fillings used to make these scrumptious coconut tarts.
These coconut tartlets taste as beautiful as they look.

15 Apr Sat 3pm – 6pm

What you'll learn
- How to do pastry from scratch
- How to mould the pastry dough into tart shell
- How to achieve even thickness
- How to prepare coconut fillings ( Original and Pandan Coconut Flavour)
- Method to bake the tartlets without cracking or overbaked.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
No.of pax. :
Available : 6
Fees : $128 per pax/ $123 per pax when you sign up for 2 pax
Bring home : 6 Coconut Tartlets ( 2 original, 2 Pandan Coconut, 2 Sweet potato color tarts)
Instructor : Penny Pang

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hear what our Students have to say

Brenda is very friendly and patient throughout the class. A beginner like me faced very little difficulties in the class. The pandan gula melaka is so delicious! Thank you for the recipe!

Linda Ng