Donut Rings & Wrap Cakes by Chef Yamashita
Yearning for new challenges and a change of scenery, Chef Yamashita relocated and earned a reputation for himself as one of the best patisserie chefs in Singapore. Today, he runs his own Japanese Artisan patisserie at Tanjong Pagar Plaza, aptly named Chef Yamashita.
Join us to welcome Chef Yamashita to be our guest trainer once again. This is a hands-on baking class and you will learn to bake 3 flavours of donut rings (Sesame, matcha and chocolate) and 2 flavours of wrap cakes (Caramel and strawberry).
You can also get to purchase his books at discounted price with his signature on it.
Dates:
21 May Sun 3pm to 6.30pm *FULL
11 Jun Sun 3pm to 6.30pm
- You will get 3 flavours (sesame, matcha & chocolate)
- How to bake a soft texture Japanese sponge cake wrap
- How to make caramel sauce and cream
- How to make strawberry cream
- Assemble the wrap cakes
Join us to welcome Chef Yamashita to be our guest trainer once again. This is a hands-on baking class and you will learn to bake 3 flavours of donut rings (Sesame, matcha and chocolate) and 2 flavours of wrap cakes (Caramel and strawberry).
You can also get to purchase his books at discounted price with his signature on it.
Dates:
21 May Sun 3pm to 6.30pm *FULL
11 Jun Sun 3pm to 6.30pm
What you'll learn
-How to bake gluten free soft donut rings- You will get 3 flavours (sesame, matcha & chocolate)
- How to bake a soft texture Japanese sponge cake wrap
- How to make caramel sauce and cream
- How to make strawberry cream
- Assemble the wrap cakes
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hear what our Students have to say
Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!