Flamingo Theme Cake Pops

If you are looking for a quality, custom, and unique product, you have come to the right cake pop specialist trainer!

We have invited Overseas Trainer,Nur who is a cake pop expert since 2013 and very well known for customised design cake pop.

In this 3-in-1 hands-on class, student will make cake pops, cake balls and cakesicle. It is a beginner friendly class which is suitable for anyone who has no experience. You will get to learn tips and tricks on making a pretty yet delicious cake pops and how to work with chocolate , dipping, decorating it with no fondant at all! What are you waiting for?

Date: 29 Oct Sat 9.30am to 4.30pm
(class end time may extend depending on progress)

What you'll learn

-Crumbling and shape chocolate cake into cake pop, cake balls and cakeicles on sticks.
- Sharing easy and practical wats to handle chocolate melting.
- How to decorate the details on chocolate
- Understand the right temperature and texture of chocolate when dipping cake pops
- Generous tips sharing on storage
- Styling the products
- Comprehensive notes and recipe given
- You will be given 3 cake recipes
-* Cakes are prepared in advance for class use. There is no hands-on baking of cakes during class.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees	:	$295 per pax
Bring home	:	12 pcs of cake pops ( a mixture of cake pops, cake balls and cakesicles)
Instructor	:	Overseas Trainer Nur, owner of Crazepop