*NEW* Fusion Agar Agar Mooncakes
4 Aug Sun 3.30pm to 7pm FULL
6 Aug Tue 10am to 2pm
23 Aug Fri 2pm to 6pm
24 Aug Sat 3.30pm to 7pm FULL
What you'll learn- demo on how to cook agar agar mixture
- mix and achieve colours to obtain a more accurate desired outcome
- decoration application works on all details on the mould.
- Demo on how to make the four type of fillings : Japanese Azuki Beans, Earl Grey Milk Tea,Rose tea lychee Refreshing Mango Yoghurt Sago.
- In group work, you will get to hands-on preparing the fillings
hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)