Jelly & Agar Agar Mooncakes

Agar Agar Baking Classes Jelly by BakeFresh

If you are not fancy about traditional mooncakes, how about a more modernised jelly version one? There will be an unusual taste-a-like texture mung bean fillings in the mooncake instead of the usual jelly egg yolk – a special recipe you will get.

What you'll learn
- how to make both agar agar and jelly mooncake skin
- how to make the custard fillings
- how to create the designs using mooncakes moulds
- receive one complimentary jelly mould

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
No.of pax. :
Available : 14
Fees : $128 per pax
Bring home : 4 Mooncakes + 1 mooncake mould
Instructor : Alice Teo from The Vanilla Bean Sg

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Testimonial

hear what our Students have to say


Brenda is very friendly and patient throughout the class. A beginner like me faced very little difficulties in the class. The pandan gula melaka is so delicious! Thank you for the recipe!



Linda Ng