Kanahei Chilli Oil Dumplings (红油抄手）
Introducing the art of dumpling making. Learn how to make these cute little pockets of love from scratch — from making the dough, kneading, rolling, mixing the filling & how to create these cute Kanahei characters.
With a tender pork filling wrapped in handmade wrappers, these cute little dumplings also get tossed in a fiery aromatic sauce! They make for an appetite-boosting starter or satisfying main that can be prepped ahead and served in a matter of minutes.
What you'll learn- How to prepare juicy and delicious pork fillings
- How to make the wrappers from scratch
- Color the dough using natural colourings
- How to wrap the fillings
- How to craft the characters
- How to make aromatic Chilli oil sauce for dipping
- Tip and tricks in making these.
hear what our Students have to say
Had went for a few lessons at Bakefresh. Their cakes are soft and the cream is light.
The softness of the cake allows me to eat 2 slices at a go without difficulty.
The ladies who taught us are friendly and easy going too.
There are always laughter in the class and they always give a warm welcome.