Lychee Rosette Cake
26 Jan Tue 9.30am to 1.30pm FULL
17 Feb Wed 9.30am to 1.30pm
What you'll learn- How to achieve a light and fluffy sponge cake
- Understanding different types of whipping cream
- How to frost a smooth cake
- How to pipe rosette
hear what our Students have to say
Had went for a few lessons at Bakefresh. Their cakes are soft and the cream is light.
The softness of the cake allows me to eat 2 slices at a go without difficulty.
The ladies who taught us are friendly and easy going too.
There are always laughter in the class and they always give a warm welcome.