*Weekday Special* Lychee Rosette Cake
Baking Classes Cakes by BakeFresh
Layers of cake moistened with lychee liquor and filled with sweet pinkish colour fresh dairy whipping cream and lychees bits, a heavenly cake that is simply irresistible! Add a little sweet touch to the cake by piping rosettes.
Dates: No date available
- Learn the right way to whip up meringue and how to check consistency.
- Understanding different types of whipping cream and its whipping consistency for different purpose use.
- Learn the beginner way to frost a smooth cake
- How to pipe rosette
Dates: No date available
What you'll learn
- How to achieve a light and fluffy sponge cake- Learn the right way to whip up meringue and how to check consistency.
- Understanding different types of whipping cream and its whipping consistency for different purpose use.
- Learn the beginner way to frost a smooth cake
- How to pipe rosette
You might Also be interested
Other Classes
Tea Time Treats (Financiers, Madeleines, Lemon Shaped Cakes & Florentine Biscuits)
class detailsRussian Honey Lemon Cake (Medovik)
class details3D Totoro Fresh Cream Cake Decoration
class detailsLight Soufflé Cheesecake & Honey Milk Roll
class detailsTestimonial
hear what our Students have to say
Very condusive environment to learn. Best of all, Brenda is real patient and generous with yummy recipes. Thumbs up for the team. Can't wait for them to launch durian swiss roll workshop. U already hv 1 confirmed student if u launch it.