Magic Cube Macarons

Having conducted countless classes, Instructor Jane understands that the needs of every student are different, and modifies her lessons to ensure that everyone learns as much as they can. This class will teach you the secrets to perfecting this dessert which is notoriously hard to master.

Date: 23 Sep Sat 9am – 1.30pm
* Class is conducted in mandarin. English recipe provided

What you'll learn
- Unique macarons method of her own (Not French or Italian method)
- How to whip up a very stable meringue
- How to mix and achieve macaronage stage
- Method of even mixing
- Tips in reducing drying period
- Controlling temperature
- How to make fillings and create variety of flavours
- Assemble macarons
- How to assemble into magic cube

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $205 per pax/ $200 per pax when you sign up 2 pax or more
Bring home : The entire set as shown in photo
Instructor : Instructor Jane

You might Also be interested

Other Classes


Osmanthus Grape Cake

class details

Hokkaido Cheese Desserts Course B

class details

Orange Swiss Roll & Mochi Sweet Potato Swiss Roll

class details

Testimonial

hear what our Students have to say


Brenda and Penny are very helpful and friendly. They are always around to guide you and answer any questions/doubts that you have. I enjoyed my classes at bake fresh.



Vinna Tan