Mid Autumn Novelty Uiro
Overseas Instructor Jen Ying (IG: Not Just A Cake/ chen_jenying) has been consistently producing highly skilled edible art and for this round , she developed Uiro ( a kind of Japanese sweet cake) into a new design.
The end result is satisfying for its deliciousness and thoughtful aesthetics.
Beginner Friendly class
Date: 8 Jul Sat 9am – 1.45pm
*Class conducted in mandarin. English recipe given.
- Learn to make the dough
- Color mixing guide
- Demo on how to make cheese custard filling
- How to create these adorable & delightful sculpture.
The end result is satisfying for its deliciousness and thoughtful aesthetics.
Beginner Friendly class
Date: 8 Jul Sat 9am – 1.45pm
*Class conducted in mandarin. English recipe given.
What you'll learn
- Introduction on ingredients.- Learn to make the dough
- Color mixing guide
- Demo on how to make cheese custard filling
- How to create these adorable & delightful sculpture.
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hear what our Students have to say
Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!