*NEW*
Novelty Almond Florentine Cookies
Take a deep dive into the world of creative cookies baking with our experienced Novelty Trainer, Penny Pang.
She will be teaching you 2-in-1 Cookies where you will get to taste two combination of butter cookies and homemade Florentine ( we are not using store-bought Florentine powder).
So go from beginner to the baker extraordinaire because our class always has an in-depth demonstration and you will be guided step-by-step.
Dates:
11 Jun Sat 9.30am to 3.30pm FULL
17 Jun Fri 9.30am to 3.30pm
-Preparation of dough and color mixing.
-How to create the novelty design (features positioning etc)
- Full recipe with pictorial illustration guide given.
- innovative way for feature drawing WITHOUT the use of edible marker, royal icing, chocolate or food colouring. (This is NEW drawing feature method which is different from other class)
-Learn to make delicious Florentine without using store-bought Florentine powder.
-How to bake cookies & florentine to prevent burning or browning.
- Storage and packing ideas and sharing.
She will be teaching you 2-in-1 Cookies where you will get to taste two combination of butter cookies and homemade Florentine ( we are not using store-bought Florentine powder).
So go from beginner to the baker extraordinaire because our class always has an in-depth demonstration and you will be guided step-by-step.
Dates:
11 Jun Sat 9.30am to 3.30pm FULL
17 Jun Fri 9.30am to 3.30pm
What you'll learn
-Introduction of basic ingredients.-Preparation of dough and color mixing.
-How to create the novelty design (features positioning etc)
- Full recipe with pictorial illustration guide given.
- innovative way for feature drawing WITHOUT the use of edible marker, royal icing, chocolate or food colouring. (This is NEW drawing feature method which is different from other class)
-Learn to make delicious Florentine without using store-bought Florentine powder.
-How to bake cookies & florentine to prevent burning or browning.
- Storage and packing ideas and sharing.
You might Also be interested
Other Classes
Tuscany Bomboloni
class detailsSable Sandwich Cookies
class detailsPooh Bear & Hunny Pot Cake
class detailsExotic Tea Time Petite Desserts
class detailsTestimonial
hear what our Students have to say
Very condusive environment to learn. Best of all, Brenda is real patient and generous with yummy recipes. Thumbs up for the team. Can't wait for them to launch durian swiss roll workshop. U already hv 1 confirmed student if u launch it.