Novelty Pita Crackers

Inspired by pita bread, these hearty and cute crispy crackers satisfy hunger in between meals without filling you up. Oven-baked crunch combined with a hint of satisfying sugary filling makes a great snack in any time of the day.

27 Aug Sat 9.30am to 2pm

What you'll learn
- prepare the dough from scratch
- how to roll the dough thinly and evenly
- coloured the dough for novelty design
- how to create puffy and hollow crackers
- tips and tricks to make a perfect crackers that puff up beautifully
- how to control baking temperature.
- how to create novelty design

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $155 per pax/ $150 per pax when you sign up 2 seats or more
Bring home : A box of crackers
Instructor : Penny Pang

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hear what our Students have to say

Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)

Jas Tare