Pandan Gula Melaka Cake

Baking Classes Cake Making Cakes by BakeFresh

Forget about your pandan essence, food colorings and use the most natural ingredients to make a pure pandan cake. The natural fragrant is simply irresistible especially when it is freshly baked from the oven. Perfect the cake with gula melaka cream which makes this a truly local delight.

Date:
31 May Tue 9.30am to 1.30pm

What you'll learn
- Learn to bake a soft and fluffy sponge cake. Cake is using freshly squeeze pandan juice.
- Techniques and tips on making a sponge cake will be shared.
You will also be taught how to whip fresh cream and make gula melaka cream.
- Decorate your own cake.

When : Register
No.of pax. :
Available : 3
Fees : $150 per pax/ $145 per pax when you sign up for 2 seats
Bring home : One 6" round cake
Instructor : Brenda Lim

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Testimonial

hear what our Students have to say


Just attended their Rainbow Cake Workshop this wkend, it was really fun n enjoyable! Brenda, Jane n didnt get the name of the other lady, they are all so warm n patient in teaching n guiding us. I felt like i could learn at my own pace n not being rushed. Brenda also gave many bakimg tips n was detailed in explaining the ingredients n the steps. The atmosphere is homely n comfortable, very clean place as well. The rainbow cake i made for the first time looks awesome n tasted so yummy! Light n easy to eat! Would definitely be back again! Thk u ladies!



Kara Lee-Wong