Pandan Gula Melaka Cake

Baking Classes Cake Making Cakes by BakeFresh

Forget about your pandan essence, food colorings and use the most natural ingredients to make a pure pandan cake. The natural fragrant is simply irresistible especially when it is freshly baked from the oven. Perfect the cake with gula melaka cream which makes this a truly local delight.

Date:
4 Apr Sun 9.30am to 1.30pm
14 Apr Wed 9.30am to 1.30pm

What you'll learn
- Learn to bake a soft and fluffy sponge cake. Cake is using freshly squeeze pandan juice.
- Techniques and tips on making a sponge cake will be shared.
You will also be taught how to whip fresh cream and make gula melaka cream.
- Decorate your own cake.

When : Register
No.of pax. :
Available : 2
Fees : $130 per pax/ $125 per pax when you sign up for 2 seats
Bring home : One 6" round cake
Instructor : Brenda Lim

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Testimonial

hear what our Students have to say


Had went for a few lessons at Bakefresh. Their cakes are soft and the cream is light.

The softness of the cake allows me to eat 2 slices at a go without difficulty.

The ladies who taught us are friendly and easy going too.

There are always laughter in the class and they always give a warm welcome.



Grace Han