*Weekday Special* Pandan Gula Melaka Cake
Date: 14 Jun Wed 2pm to 6pm
What you'll learn- Learn to bake a soft and fluffy sponge cake. Cake is using freshly squeeze pandan juice.
- Techniques and tips on making a sponge cake will be shared.
- How to make gula Melaka syrup
You will also be taught how to whip fresh cream .
- Learn to frost an entire cake and decorate your own cake.
hear what our Students have to say
Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!