Pandan Kaya Cake

Baking Classes Cakes by BakeFresh

Learn to bake a smooth and delicious Pandan Cake that is made from fresh pandan juice.  You will also learn to make smooth pandan kaya layers and get a bonus recipe to create an unusual design known as “Pandan Kaya Jelly Cake”.

Dates:
2 Nov Sat 10am to 1.30pm
6 Nov Wed 10am to 1.30pm    

What you'll learn
- Demo on how to make pandan sponge cake
- Hands-on cake making by participants
- How to whip meringue and check the correct consistency
- Demo on how to prepare the pandan kaya mixture
- Hands-on making the pandan kaya mixture by participants
- Assemble the cake

* As time is required to chill the cake and get it set, we are unable to make the jelly to cover the entire cake. However, jelly recipe is provided.

When : Register
Fees : $125 per pax/ $120 per pax when you sign up for 2 seats
Bring home : 6" cake (without jelly layer)
Instructor : Brenda Lim

What you've missed

Other Classes


*NEW* CNY Lion Dance Agar Agar Cake

class details

Mother's Day Cake - Strawberry Shortcake

class details

Passionfruit Chiffon Cake & Hokkaido Cupcakes

class details

Contemporary Cakes 4 (SkillsFuture Eligible)

class details

You might Also be interested

Other Classes


Mini Novelty Donut Cakes

class details

Vanilla Crepe Cake

class details

3D Novelty Agar Agar Cake (*NEW* Ufufy Design)

class details

*NEW* Novelty Brownie Cookies Cake

class details

Testimonial

hear what our Students have to say


Fun place to relax and learn something useful. Fantastic instructress. Clear and concise instructions.



Cheng Liew