Petite Party Fruit Tarts
You can prepare two different tart bases – plain or chocolate, and store them in the fridge in advance.
13 May Sat 3.30pm to 6.30pm
What you'll learn-You will make your pastry from scratch
- how to mould the tart dough evenly into tart casing
- how to prepare the vanilla custard fillings that is light and tasty
- sharing storage tips and you will know how easy these can be made.
hear what our Students have to say
The class was conducted in a homely relaxed environment and it's also affordable too.
We can choose from the many time slots and days that are suitable for our schedule.
Brenda the instructor was friendly helpful, patient, gave us good tips and did give us individual attention. Will attend your other cake baking class again.
ingredients were prepared for us and it was hands on after Brenda showed us how to do it.
The cake turned out delicious and light