Petite Party Fruit Tarts
Baking Classes Pastry by BakeFresh
Friends coming over for a weekend party but you don’t have time to prepare then? Don’t fret – come and learn to bake the Sweet Pastry Tart that can do wonders for your time management! Fun for your Friends and Easy on your Time!
You can prepare two different tart bases – plain or chocolate, and store them in the fridge in advance.
Date:
13 May Sat 3.30pm to 6.30pm
- how to mould the tart dough evenly into tart casing
- how to prepare the vanilla custard fillings that is light and tasty
- sharing storage tips and you will know how easy these can be made.
You can prepare two different tart bases – plain or chocolate, and store them in the fridge in advance.
Date:
13 May Sat 3.30pm to 6.30pm
What you'll learn
-You will make your pastry from scratch- how to mould the tart dough evenly into tart casing
- how to prepare the vanilla custard fillings that is light and tasty
- sharing storage tips and you will know how easy these can be made.
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hear what our Students have to say
Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)