Pretzels
Learn how to bake golden color and crunchy pretzels in your comfort of home. Chef Nick has formulated a ” sugar-free formula” , low in fat and oil recipe. It is simple and easy to execute.
Suitable for beginners as well.
In just one class, you will learn 7 flavours! ! !
– Cheese Hotdog
– Original
– Jalapeno pepper
– Yellow mustard German Sausage.
– Rum Chocolate
– Strawberry Lemon Glaze
– Pepperoni
– Streusel
Dates:
11 Jan 2024 Thu 2.30pm – 7pm
14 Jan 2024 Sun 9am – 1pm *FULL
* Class will be conducted in Mandarin. English recipe given.
- Dough making, including ingredients selection, kneading and fermentation techniques.
- Shaping: Master the methods of shaping alkaline bread of different shapes and sizes to create personalized works.
- Baking skills: Learn to control temperature and time to achieve the perfect color and texture of alkaline bread during the baking process.
In just one class, you will learn 7 flavours! ! !
– Cheese Hotdog
– Original
– Jalapeno pepper
– Yellow mustard German Sausage.
– Rum Chocolate
– Strawberry Lemon Glaze
– Pepperoni
– Streusel
Dates:
11 Jan 2024 Thu 2.30pm – 7pm
14 Jan 2024 Sun 9am – 1pm *FULL
* Class will be conducted in Mandarin. English recipe given.
What you'll learn
-Analyze the usage of alkaline water in bread and how to control the appropriate amount.- Dough making, including ingredients selection, kneading and fermentation techniques.
- Shaping: Master the methods of shaping alkaline bread of different shapes and sizes to create personalized works.
- Baking skills: Learn to control temperature and time to achieve the perfect color and texture of alkaline bread during the baking process.
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hear what our Students have to say
Great experience for a first timer like me.
Personal Guidance and hands-on provided.
Good Job, Brenda!