Rice Dumplings Mantou (粽子造型馒头）
3 Jun Fri 9am to 2.30pm
*Class conducted in Mandarin only. English recipe provided.
What you'll learn- Introduction of steam bun ingredients
- Demo on how to make a smooth mantou dough
- Coloring the dough using NATURAL colorings
- how to achieve smooth and glossy surface of each mantou and create all the characters.
- generous sharing of tips in creating these perfect characters
- How to steam perfect mantou at home
hear what our Students have to say
Had went for a few lessons at Bakefresh. Their cakes are soft and the cream is light.
The softness of the cake allows me to eat 2 slices at a go without difficulty.
The ladies who taught us are friendly and easy going too.
There are always laughter in the class and they always give a warm welcome.