Sakura Roll & Yuzu Chiffon Cake by Chef Yamashita
Join us to welcome Chef Yamashita to be our guest trainer. This is a hands-on baking class and you will learn to bake both recipes.
You can also get to purchase his books at discounted price with his signature in it.
THIS CLASS IS NOT SKILLSFUTURE CLAIMABLE
What you'll learn- 2 recipes, Sakura Roll & Yuzu Chiffon Cake
- Demo of making Yuzu chiffon cake
- How to achieve soft and moist chiffon cake.
- Hands on making the chiffon cake by participants
- Demo on making Sakura Roll sponge
- Hands on making the swiss roll by participants
- Demo on fresh whipping cream for the swiss roll and learn how to assemble the roll by yourself.
- Decorate the roll
hear what our Students have to say
Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�