*Special Edition* Mooncake Mantou
Calling all mantou lovers! Mid Autumn Festival is just around the corner. Join us for a Mooncake Mantou making class to learn how to make cute healthy mantou for yourself, family and friends.
Dates:
4 Sep Sat 9am to 2.30pm FULL
10 Sep Fri 9am to 2.30pm
18 Sep Sat 9am to 2.30pm
*There will be lunch break
*Class is conducted in Mandarin. Recipe in English will be given.
- Demo on how to make smooth mantou dough
- Coloring the dough using NATURAL colorings
- how to shape and create all the characters.
- generous sharing of tips in creating these perfect characters
- How to wrap fillings
-How to steam perfectly, how to judge proofing consistency etc.
Dates:
4 Sep Sat 9am to 2.30pm FULL
10 Sep Fri 9am to 2.30pm
18 Sep Sat 9am to 2.30pm
*There will be lunch break
*Class is conducted in Mandarin. Recipe in English will be given.
What you'll learn
- Introduction of steam bun ingredients- Demo on how to make smooth mantou dough
- Coloring the dough using NATURAL colorings
- how to shape and create all the characters.
- generous sharing of tips in creating these perfect characters
- How to wrap fillings
-How to steam perfectly, how to judge proofing consistency etc.
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hear what our Students have to say
Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!