*NEW*Spiral Sesame Cheese Mantou

Delicious Cheese Mantou is a marriage between a usual plain mantou and cheese. We love the savoury mantou as it is so good by itself. Great as a breakfast item.
Do get your hands on them, you won’t regret it.

2 Oct Sat 9am to 2.30pm FULL

*Class will be conducted in Mandarin. We will provide recipe in English.

What you'll learn
- Introduction of steam bun ingredients
- Demo on how to make smooth mantou dough
- Coloring the dough using NATURAL colorings
- how to shape and create all the characters.
- generous sharing of tips in creating these perfect characters
- How to incorporate cheese fillings in mantou.
-How to steam perfectly, how to judge proofing consistency etc.

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $205 per pax/ $200 per pax when you sign up at least 2 seats in single booking
Bring home : 3 Sumikko Gurashi design
1 snail design
Instructor : Kimmy Liu

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hear what our Students have to say

Many thanks to Brenda and her team for giving me a wonderfully fulfilling baking session today! I enjoyed every second of it and I had a lot of take - aways (not just the cookies =P) from a single session with them. Amazingly, the instructor was able to identify the potential struggle any budding baker may encounter in the learning process and thus she was very meticulous in checking on the progress of the participants. She was also very encouraging and I experienced many small steps of success as my confidence grew under her guidance and affirmation. I had a most satisfying learning experience and I look forward to be able to join more sessions with the team again soon! =)

Ivine Ng