Sumikko Gurashi Pudding Tartlets
Make this impressive pudding which is unique in its own ways, these cute Sumikko Gurashi pudding comes with smooth, silky filling taste & crunchy tart shell.
Dates:
3 Sep Sat 9.30am to 2pm
16 Sep Fri 9.30am to 2pm
18 Sep Sun 9.30am to 2pm
- how to mould the pastry into the tart shells and prepare the pudding texture fillings.
- How to create a variety of designs and we will share with you how to create different flavourings
- How to create and decorate the characters
*This bake contain non-halal ingredients.
Dates:
3 Sep Sat 9.30am to 2pm
16 Sep Fri 9.30am to 2pm
18 Sep Sun 9.30am to 2pm
What you'll learn
- how to make a fuss free pastry- how to mould the pastry into the tart shells and prepare the pudding texture fillings.
- How to create a variety of designs and we will share with you how to create different flavourings
- How to create and decorate the characters
*This bake contain non-halal ingredients.
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hear what our Students have to say
Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�