Sweets Treats All Day Desserts

These healthy and delicious little desserts- Pecan Brownies, Berries Fruits muffins and soft banana cakes are so good for a snack break on the go or any time of the day.

These are definitely elevated small cakes that will surprise you in every bite.

Date:
1 Sep Sun 2.15pm – 6.30pm *FULL

*Class conducted in mandarin. English recipe provided.

What you'll learn
- How to make soft rich brownies texture which is very different from American style.
- How to make delicious berry muffin making use of frozen fruits and make the baked muffin cake full of aroma which will taste like fruit filling.
- How to make a banana cake that has its full flavour & aroma without using any essence .
- How to transform diced bananas transform into a rich jam-like texture, smooth .
- Sharing techniques in the cake making - Storage and life shelf of cakes

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $210 per pax Early bird discount
Original $220
Bring home : 9 cakes ( 3 pcs Pecan Brownies, 3 pcs Berries muffins, 3 pcs Bananas cakes)
Instructor : Chef Jeffrey Pan from Taiwan

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Testimonial

hear what our Students have to say


Have fun at the Banamisu & Pandan Kaya Cake sessions with Brenda. The sessions are well paced and both Brenda & Penny have been very helpful. They are also generous in sharing baking tips basing on their experience and teaching you the right technique to whisk, mix etc. . Both cakes are very well received back home & office. Also, many thanks to Rose who clear up our messy bakeware & tools and also helping us to take the pretty class photos. :)



Jas Tare