Tea Time Treats (Financiers, Madeleines, Lemon Shaped Cakes & Florentine Biscuits)
5 Oct Thu 9am – 1pm
7 Oct Sat 2.30pm – 6.30pm *FULL
*Class conducted in mandarin by Taiwanese Chef Nick. English recipe given.
What you'll learn- How to make 小山园 Matcha Raspberry & Mixed Nuts Financiers
- How to make Florentine Almond biscuits from scratch that has crispy almond flakes & caramel aroma
- Learn about Japanese Lemon Shaped cake that is between pound cake and sponge cake.
- How to make with lemon glazing that exudes a strong lemon aroma, sweet and sour and delicate aroma.
- Storage tips
hear what our Students have to say
I never knew I can bake till I stepped into the baking class. I truly enjoyed and I have a sense of achievement when I baked my first cake. of course wif the coaching of the teacher. Brenda was very helpful and make me feel at home, and together with her lovely assistance, she made my learning easier! For sure, I will be back soon to bake another cake for my best friend's birthday. one of a gift ideas to consider if you want the gift to be something meaningful.